What Christmas cooking and pre-employment screening have in commo

Quite a lot, if you look closely.

Preparation

Well thought-out preparation and the right choice of ingredients are half the recipe success.

At Signum Christmas cooking, vegetables, meat, herbs and spices were available in exactly the right quantity and quality.

In pre-employment screening (PES), this is roughly equivalent to creatin Companies assign a risk assessment to certain job groups or positions, which in turn necessitates a suitable test level.

The following applies: high risk = high scope of testing.

Realisation

When preparing the ingredients, it is important to use the right mixing ratio and the exact cooking times. What use is a perfectly cooked sauce if the onions are burnt beforehand?

Applied to the PES process, this means that only a fast and silent implementation prevents ambiguities and long adjustment times. Nobody wants to scare off the already sparse pool of applicants.

Result

We cooked up roasted Hokkaido pumpkin, tender venison fillets and cinnamon buns with apple ice cream. The joint chopping, cooking and tasty dinner were a fitting reward for the effort.

In the same way, companies reward themselves with suitable, honest and honest employees through successful screenings.

Just like the staff at the cookery studio for our Christmas party, Signum provides companies with the ingredients, cooking times and recipes.

Incidentally, some people keep cooking recipes secret just as jealously as companies keep essential business knowledge secret. Not everyone likes to share recipes for success.

The Signum team wishes all readers a Merry Christmas and a Happy New Year.

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